Tuesday, April 27, 2010

Grilled Pita & Veggie Burgers

The Food Nanny
April 27 & 28, 2010
Meal 1: Grilled Pita and Tofu with Hummous and Blue Moon Spring Mix
• Warm the tofu in the oven at 400° until hot. Warm the pita, spread it with hummous, add the tofu and fold or roll into a sandwich
• Toss, dress and serve the salad.

Meal 2: Veggie Burgers on Sweet Rolls, Hand Cut Tortilla Chips, Macaroni Salad.
• Warm the burgers in the oven at 350° until hot about 10 minutes. Toast the rolls too.
• Keep the chips air tight until served.
• Serve the macaroni salad chilled.

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