Tuesday, May 18, 2010

Asparagus Bisque & Big Fat Burritos

The Food Nanny
May18/19 2010
Meal 1: Asparagus Bisque, Savory Bread Pudding, & an Oatmeal Raisin Cookie
Warm the bread pudding gently in the oven -300 for about 10 -15 minutes in the oven.
Heat the soup.
Eat the cookie last!

 
Meal 2: The Big Fat Burrito and Blue Moon Mixed Greens
Heat the burrito in the oven at 325 for about 10 minutes.
Dress and serve the salad.

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